There’s always something new cooking at The Tavern on Ten. Our weekly specials change every week, so you never know what tasty surprise might be on the menu. Whether it’s a fresh spin on a classic dish or something totally unexpected, we’re always keeping things interesting.
Swing by and see what’s new this week—you won’t want to miss it!
Weekly Specials April 14th – April 20th
Arugula Salad $12
Heirloom Tomatoes, Parmesan Cheese, Crispy Prosciutto, Creamy Italian Dressing
Buffalo Chicken Flatbread $12
Marinara, Mozzarella Cheese, Buffalo Chicken, Blue Cheese
Sloppy Joe $14
Cheddar Cheese
Churros $8
Vanilla Ice Cream, Caramel Sauce
Cheesecake $8
Raspberry Sauce, Whipped Cream, Fresh Berries
Tanner’s Chocolate Marshmallow Ice Cream $5
Tanner’s Vanilla Ice Cream $5
Happy Hour
Buffalo Cauliflower $8
Blue Cheese
Mozzarella Sticks $8
Marinara Sauce
Crab Cake Sliders $10
Tartar Sauce
Easter Breakfast Specials – April 20th
Ham and Swiss Quiche with Chive Hollandaise $12
Spring Greens Salad, Champagne Vinaigrette
Buttermilk Pancakes $10
Strawberry-Blueberry Compote, Whipped Cream, Powdered Sugar
Weekly Specials April 21st – April 27
Strawberry Salad $12
Mixed Greens, Strawberries, Pears, Cucumbers, Red Onion, Toasted Almonds, White Balsamic Vinaigrette
Pepperoni Flatbread $12
Marinara, Mozzarella Cheese, Pepperoni
Meatloaf Sandwich $14
Beef Meatloaf, Savory Gravy, Frizzled Onions, Brioche Bun
Smoked Pork Chop $20
Garlic Parmesan Potato Wedges, Herb Pork Gravy
Chocolate Cake $8
Chocolate Sauce, Whipped Cream, Fresh Berries
Cheesecake $8
Raspberry Sauce, Whipped Cream, Fresh Berries
Tanners Ice Cream
Chocolate Marshmallow, Vanilla
Happy Hour
Mozzarella Sticks $7
Marinara
Potato Skins $8
Bacon, Cheddar Cheese, Sour Cream
Macaroni and Cheese $7